Skip to main content

Table 1 Raman bands’ attribution for normal breast epithelium and cancer BC cells [19, 44, 45]

From: Combined SERS-Raman screening of HER2-overexpressing or silenced breast cancer cell lines

band

Assignation

850–880

Ring breathing mode of tyrosine and C-C stretch of proline ring, collagen C-C stretching

 

877 − 876

Tryptophan, proteins. Antisymmetric stretching in phosphatidylcholine, lipids

 

898–902

C-O-C; C-C skeletal modes

 

935–950

Proline, C-C skeletal of collagen backbone, polysaccharides including C-O-C skeletal mode

 

986

stretching C-C or C-O in ribose

 

1002–1004

Phenylalanine. CH3 rocking coupled with C-C stretching of carotenoids

 

1033

C-H in-plane-bending mode of phenylalanine

 

1062–1063

Chain C-C stretch in lipids; C-O and C-N stretch in proteins; O-P-O stretch in DNA and RNA

 

1081–1096

O-P-O (stretching PO2) symmetric (Phosphate II) of phosphodiesters, C-C stretching lipids, P-O stretching in phospholipids, C-N stretching in nucleic acids

 

1125–1126

C-C stretching in lipids; C-N stretching in proteins; C-O in glucose

 

1155–1557

C-C (and C-N) stretching of proteins and carotenoids

 

1174–1176

C-H in-plane-bending mode of tyrosine and carotenoids

 

1207–1209

stretching mode in phenylalanine tyrosine and hydroxyproline

 

1254–1259

Amide III, adenine, cytosine (protein β-sheet)

 

1268–1278

Amide III (α-helix), collagen

 

1298–1303

C-H2 twisting of lipids, phospholipids, and fatty acids

 

1310

C-H3 C-H2 twisting mode of collagen/lipids

 

1317–1318

CH2 twist and bend (nucleic acids, proteins, lipids)

 

1335–1342

C-H3 C-H2 wagging mode of collagen, C-H2 twist and bend (nucleic acids, proteins, lipids); C-H3 of Nucleic Acid and C-H2 wagging mode of collagen;

 

1448–1453

C-H2 bending mode of proteins. C-H2 (overlapping) asymmetric CH3 bending, and CH2 scissoring (associated with elastin, collagen, and phospholipids)

 

1582

Pyrimidine ring (nucleic acids) and heme protein

 

1606–1620

aromatic amino acids, C = C stretching mode of tyrosine and tryptophan (p)

 

1627–1700

Amide I

 

1657–1660

aromatic amino acid in proteins and C = C olefinic stretch unsaturated fatty acid

 

1730–1750

C = O symm. Glycans and glycogen

 

2850–2875

CH2 symmetric stretch of lipids; CH2 asymmetric stretch of lipids + proteins

 

2885–2908

CH2 asymmetric stretch of lipids and proteins

 

2945–2957

CH3 asymmetric stretch of proteins; aliphatic and aromatic CH stretching vibrations in nucleic acids

Â